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Onion Gravy Granules
How to Prepare
Put 4 heaped teaspoons (20g) of Goldenfry granules into a measuring jug. Add 280ml (1/2 pint) of boiling water, stir until smooth and serve.
For thicker gravy, simply add more granules
Great to thicken and add flavour to casseroles
Goldenfry Onion Gravy Granules does not include any meat or meat derivatives, but is made in a facility which does handle meat products
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